Thursday, January 7, 2010

Homebrew Ha-Ha in Edible Memphis

When I picked up the new winter 2010 issue of Edible Memphis magazine, I was pleased to find my photo on the cover. The photo goes along with a story I wrote about the trials and tribulations of homebrewing. I learned the secrets of brewing from Dale Skaggs and Mike Lee, and then tried it on my own. How did it go? Pick up the new issue and find out.


Doug Kalmer said...

Nice photo. I am the guy that grew the hops here on my farm in middle TN

Doug Kalmer said...

BTW, I have been making my own recipe of dark homebrew for over 30 years. Doug